Everything we use is locally grown and sourced. Cheese, meat, fruit and nut tables and plates. Fabulous appetizers, salads, and sides in season. Locally caught or sourced fish and shellfish, including locally raised meats. Blended spices and seasonings, and home grown herbs.
Plating, table cloth service available at an extra charge.
Deserts sourced from local pastry chefs.
Dairy Goddess and Organic Pastures
Eufloria Flowers
Natures Tourch (Templeton)
Old Port Fish (Avila Beach)
Oliveto Ranch (Paso Robles)
Spice of Life (Paso Robles)
Mondays: Los Osos/Baywood Park 2pm to 4-30 pm
Thursdays: Spencer's Parking Lot in Morro Bay 2:30 pm to 5:00 pm
San Luis Obispo - Higuera, between Osos Street and Nipomo Street 6:00 pm to 9:00 pm
Fridays: Cayucos - Downtown 10:00 am to 12:30 pm (Memorial Day through Labor Day)
Cambria - Veterans Hall 2:30 pm through 5:30 pm